Ponciana is Santarena Hotel’s signature restaurant & bar. Chic, sophisticated, conceived by the influences of Biarritz 1972 and Basque cuisine, and firmly rooted in regional ingredients. Poncianas dishes are sourced from the country’s seas, mountains, and farms, and served in a space where people gather to eat, drink, and socialize. Open for breakfast, lunch and dinner in the restaurant, or cocktails at the bar.